Extra virgin olive oil, garlic and tomato sauce.
Spicy marinara sauce.
Shrimp, mushrooms and onion sauteed in a Red or White wine sauce.
Homemade ravioli stuffed with ricotta and spinach topped with Radicchio Cream Sauce or topped with a Meat Sauce.
Asparagus and Prosciutto served in a light chili cream sauce.
Shrimp sauteed with a pink vodka sauce.
Fontina, Gorgonzola, Provolone and Swiss cheese.
Fresh clams and mussels served in a Red or White wine sauce.
Italian Porcini mushrooms sauteed in a Red or White wine sauce.
Fresh eggplant topped with marinara Parmesan sauce. Served with Pasta or Spinach.
Fresh eggplant sauteed with sausage and served in a tomato sauce.
Homemade potato dumplings served in a Pesto Cream sauce.
Homemade potato dumplings served in a Red Meat sauce.
Le Donne special recipe.
Fresh chopped tomato, basil and garlic. Healthy preparation.
Cream, butter and nutmeg with Parmesan cheese and black pepper.
Tomatoes, capers, olives and garlic sauteed in a red sauce.
Fresh vegetables sauteed in a Parmesan Cream sauce or in a Rich Red sauce.
Tortellini filled with cheese or meat served in an Alfredo sauce with ham and peas.
Homemade flat noodles sauteed in a brown Bolognese sauce.
Fresh chopped veal, eggplant and onions, sauteed in marinara sauce.
Ham, mushrooms and paprika sauteed in a light cream sauce.
Pancetta and onion sauteed in a red sauce.
Italian sausage, red pepper, mushrooms and onions sauteed in a spicy arrabbiata sauce.
Extra virgin oil, basil, garlic and pine nuts served in a Parmesan cream sauce.
Shredded Italian sausage and rosemary sauteed in a tomato sauce.
Pancetta and eggs served in a Parmesan cream sauce.
Chicken sauteed with sun dried tomatoes and broccoli in a pink sauce.
Grilled sausage, served with spinach and polenta topped with Ragu.
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